At Chalet Madonna di Viggiano we respect the traditions and flavours of the past as much as the tastes of modern.

Everything we serve is prepared with love: from local organic produce, meat, cold cuts, fish, vegetables from our own fields, and finally, our local speciality: Ferricello Viggianese

If, in addition to a leisurely breakfast, you would like lunch, a romantic dinner or a late-night cocktail, our chefs are happy to prepare all this and more in our in-house restaurant or bar.